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INTERNATIONAL MARKETS are important to Sunterra Meats Ltd. The flexibility of our skilled and dedicated staff, combined with Sunterra’s quality focus, enables Sunterra to enter and succeed in world markets. Sunterra Meats Ltd. facilities are HACCP recognized and supervised by the government of Canada’s Canadian Food Inspection system. This means every animal and carcass is inspected by Canadian government personel and approved safe before being processed. Beyond the mandatory Canadian requirements, Sunterra’s own quality assurance team checks and monitors every area of the facility to ensure both food safety and product quality.

Sunterra Meats’ efforts were recognized by Agriculture and Agri-Food Canada in 2002 and presented with the Canadian Agri-Food Award of Excellence. Much of the Sunterra exports are focused on the very discerning Japanese market where branded Sunterra products are available in supermarkets. Sunterra products have also been exported to Mexico, the United States, Hong Kong, New Zealand, Taiwan, Singapore and South Korea with expansion planned into European markets.

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Download our Japanese Pork Brochure

Download our Japanese Corporate Brochure

At Sunterra, we provide cuts of meat specific to the International Market demand. For more more information and examples please download our brochure or contact us.

Examples of specifically cut International meats:
Boneless Center Cut Loin,
Single Ribbed

False Lean On, Maximum Belly Strip 25 mm, Maximum fat tolerance 5 mm. 3.5 – 4.0 kg, individually vacuum packed, 4 per carton with dividers.
Boneless Centre Cut Loin,
Main Muscle

Eye Only, Trimmed to the Blue. 2.5 – 3.0 kg. Individually vacuum packed, 4 per carton with dividers.
Belly, Skinless
Sheet Ribbed
, Square Cut 22 cm x 50 cm (+-2 cm), Maximum fat tolerance 7 mm. 3.0 – 3.5 kg, individually vacuum packed, 4 per carton.
Single Ribbed, Square Cut 22 cm x 50 cm (+-2 cm), Maximum fat tolerance 7 mm. 3.5 – 4.0 kg, individually vacuum packed, 4 per carton.

 
 
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